Monday, January 19, 2009

Easy Gingerbread Bars

1 1/4 cups sugar
1 cup butter
3 T molasses
3 cups flour
1 t baking soda
2 t ground cinnamon
2 t ground ginger
3 T sugar

Heat oven to 350. Combine first four ingredients in large mixer bowl. Beat at medium speed until creamy. Add n ext four ingredients; reduce speed to low beat until well mixed. Press dough in unreased 15x10x1 inch jelly-roll pan. Sprinkle with sugar. Bake for 16 to 20 minutes or until lightly browned around edges. Cool completely. Cut into desired shapes with cookie cutter or cut into bars.

No comments: