Raisin Bran Muffins

Mom requested I post this - these are pretty good muffins. The get a little crunchy on the top and taste really good warm.

1 1/4 Cup Plain Flour
3 tsp Baking Powder
1/2 tsp Salt
1/2 Cup Sugar
3 Cups Raisin Bran Cereal
1 1/4 Cup Milk or Buttermilk
1 egg
1/3 Cup Vegetable Oil

Begin by placing cereal in the bowl with the milk to soften. Stir in the egg and the vegetable oil into the cereal and milk mixture. Add remaining ingredients and stir. Bake at 400 degrees for about 20 minutes. Makes about 18 muffins.