Friday, October 7, 2011

Kneaders Chunky Cinnamon French Toast

I made this for Alex's birthday breakfast and it was so good!

1 loaf kneaders chunky cinnamon bread cut into 8 slices or you could use any store bought cinnamon swirl bread
8 eggs
3 c milk
1 TBS brown sugar
3/4 tsp salt
1 TBS vanilla
2 TBS butter

Butter a 9X13 glass baking dish generously. Place the bread flat in to baking dish. Mix all remaining ingredients, reserving the butter and pour over the bread. Cut butter into small pieces and dot over top. Refrigerate overnight or at least one hour. Bake 45-50 minutes at 350.

Kneaders Caramel Syrup

1 c brown sugar
1 c heavy whipping cream
1 c light karo syrup

blend together and heat on stove top until sugar is smooth

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